CLASSICS

CLASSIC BENEDICT | 14
Canadian Bacon, egg, English muffin, hollandaise, served with breakfast potatoes

TWO EGGS ANY STYLE | 17
choice of breakfast potatoes or cheese grits, choice of sausage or bacon, choice of toast or biscuit

LOUISIANA OMELETTE | 24
jumbo lump crab meat, gulf shrimp(LA), crawfish tails, pepper jack cheese, breakfast potatoes

CRAB CAKE BENEDICT | 28
2 crab cakes, poached eggs, english muffin, creole hollandaise, breakfast potatoes

STEAK + EGGS | 28
10 oz NY Steak, eggs any style, breakfast potatoes, choice of toast or biscuit

CHICKEN + WAFFLES | 18
Tabasco pepper jelly, Steen’s butter

 

TEX MEX

CHILAQUILES | 16
house fried tortilla chips, fried egg, salsa roja, avocado, cojita, pickled onions, crema

BREAKFAST TACOS (3) | 16
scrambled egg, chorizo, queso fresco, pico de gallo, crema, served with breakfast potatoes

HUEVOS RANCHEROS | 18
two fried eggs, guacamole, pico de gallo, black beans, poblano, pickled onion

LOADED HASHBROWNS | 17
papas bravas, brisket chili, egg any style, queso blanco, crema

QUESADILLA | 16
scrambled egg, chorizo, pico de gallo, avocado, served with breakfast potatoes

MEXI OMELETTE | 17
chorizo, queso, pico de gallo, avocado, served with breakfast potatoes

 

SANDWICHES

BREAKFAST CLUB | 17
bacon, American cheese, scrambled egg, brioche, served with breakfast potatoes

CRAWFISH GRILLED CHEESE | 19
Louisiana crawfish tails (LA), Havarti cheese, sourdough toast, served with fries

 

LIGHT 

YOGURT PARFAIT | 8
Greek yogurt, fresh berries, granola, local honey

SLICED FRUIT PLATE | 8
sssorted fresh seasonal fruits and berries

STEEL CUT OATMEAL | 6
sliced bananas, brown sugar, toasted walnuts

 

SWEET

CHURROS | 8
cinnamon sugar, served with warm nutella for dipping

FRENCH TOAST | 14
whipped butter, maple syrup, strawberry compote, powdered sugar 

PANCAKES | 14
whipped butter, maple syrup, powdered sugar

SIDES

SAUSAGE | 4
BACON | 4
FRUIT | 4
CRISPY POTATO | 4
CHEESE GRITS | 4
TOAST | 4
BISCUIT | 4

STARTERS

CHIPS + SALSA |  6
house fried corn tortilla chips, salsa roja

JOHNNY SANCHEZ TRIO | 16
house fried tortilla chips, salsa roja, guacamole, queso

GUACAMOLE | 12
avocado, lime, cotija, cilantro

QUESO DIP | 11
jalapeño, cilantro, lime
add chorizo | 2

TUNA TOSTADAS | 17
yellowfin tuna, avocado, salsa macha 

CHICKEN FLAUTAS | 14
guacamole, queso fresco, crema, valentina hot sauce

SOUP & SALAD

CHILI CON CARNE | 10
crema, shredded cheese, avocado, cilantro, jalapeño

CHICKEN TORTILLA SOUP | 9
roasted tomato, black beans, avocado, lime, cilantro

TIJUANA CAESAR SALAD | 12
hearts of romaine, manchego, ciabatta crouton, Mexican Caesar dressing

MARKET SALAD | 11
spring mix, avocado, roasted corn, tomato, cucumber, crispy shallot, queso fresco, pickled onion, pickled carrot
add protein to any salad: chicken 6 • steak 8 • shrimp (LA) 9

STREET TACOS
2 per order served with mexican rice & black beans

CAULIFLOWER | 14
tempura fried cauliflower, salsa verde, queso fresco, roasted corn salsa

CRISPY SHRIMP | 15
masa-crusted Gulf shrimp (LA), red pepper aioli, pickled carrot, pickled onion

CARNE ASADA | 16
skirt steak, guacamole, pico de gallo, pickled jalapeño

 

PLATOS

QUESADILLA | 12
crispy cotija crust, rajas, salsa verde
add protein: chicken 6 • steak 8 • shrimp (LA) 9

BURRITO | 14
Mexican rice, black beans, crema, shredded queso, guacamole, jalapeño, pickled onion
add protein:
chicken 6 • steak 8 • shrimp (LA) 9

FAJITAS
guacamole, shredded cheese, crema, pico de gallo, house-made tortillas, Mexican rice and black beans
chicken 28 • steak 32 • shrimp (LA) 34

ADIOS BURGER | 18
two brisket smash patties, American cheese, spicy garlic mayo, red onion, pickled jalapeños, adobo fries 

SIDES

STREET CORN | 5

MEXICAN RICE | 5

BLACK BEANS | 5

PAPAS BRAVAS | 6

ADOBO FRIES | 5 

DESSERTS

FLAN | 8

TRES LECHES | 8

CARLOTA DE LIMON | 8

CHURROS | 8

SOPAIPILLAS | 8

MEXICAN WEDDING COOKIES | 8

STARTERS

JOHNNY SÁNCHEZ TRIO | 16
house fried tortilla chips, salsa roja, guacamole, queso

CHIPS + SALSA | 6
house fried corn tortilla chips, salsa roja

GUACAMOLE | 12
avocado, lime, cotija, cilantro

QUESO DIP | 11
jalapeño, cilantro, lime
add chorizo 2 

QUESO FUNDIDO | 14
baked queso, chorizo, rajas, warm flour tortillas

CHICKEN FLAUTAS | 14
guacamole, queso fresco, crema, valentina hot sauce 

PORK RIBS AL PASTOR | 18
achiote pineapple glaze, chimichurri

 

SOUP & SALAD

CHILI CON CARNE | 10
crema, shredded cheese, avocado, cilantro, jalapeño

TORTILLA SOUP | 9
grilled chicken, roasted tomato, black beans, avocado, lime, cilantro

TIJUANA CAESAR SALAD | 12
hearts of romaine, manchego, ciabatta crouton, Mexican Caesar dressing

MARKET SALAD | 11
spring mix, avocado, roasted corn, tomato, cucumber, crispy shallot, queso fresco, pickled onion, pickled carrot

add protein to any salad: chicken 6 • steak 8 • shrimp (LA) 9

STREET TACOS
2 per order served with Mexican rice & black beans

CAULIFLOWER | 14
tempura fried cauliflower, salsa verde, queso fresco, roasted corn salsa

CRISPY SHRIMP | 15
masa-crusted Gulf shrimp (LA), red pepper aioli, pickled carrot, pickled onion

DOS GRINGOS | 14
crispy corn tortilla, ground beef, lettuce, cheddar cheese, pico de gallo, crema

BLACKENED AHI TUNA | 16
guacamole, chayote relish, spicy mango dressing

CARNE ASADA | 16
grilled flank steak, guacamole, pico de gallo, pickled jalapeño

BRAISED SHORT RIB | 16
beer braised short rid, pickled onions & jalapeños, tomato-guajillo salsa

ALBONDIGAS | 14
Aarón’s grandmother’s meatball, chipotle mayo, pickled onion, cotija

CARNITAS | 14
corn tortilla, chipolte salsa, pickled onion, cojita

 

PLATOS

BURRITO | 14
mexican rice, black beans, crema, cheese, guacamole, jalapeño, pickled onion
add protein: chicken 6 • steak 8 • shrimp (LA) 9

PORK CON CALABACITAS | 30
carnitas, roasted corn, zucchini, tomatoes, pickled onions, cotija cheese, chipotle jus

GRILLED 12 0Z. RIBEYE | 42
adobo rub, chipotle butter, roasted jalapeños, cebollitas, papas bravas

FAJITAS
guacamole, shredded cheese, crema, pico de gallo, house-made tortillas Mexican rice and black beans
chicken 28 • steak 32 • shrimp (LA) 34

QUESADILLA | 12
cotija crust, roasted poblano peppers, onions, salsa verde
chicken 6 • steak 8 • shrimp (LA) 9

CHICKEN AL CARBON | 28
brussels sprouts, butternut squash, cotija, jalapeño dressing, pickled fresnos, chile pomegranate glaze

JOHNNY SÁNCHEZ ENCHILADAS

CORN & CRAB | 26
lump crab, roasted corn, crema, cheese, tomatillo salsa

VERDE POLLO | 22
fire braised chicken, salsa verde, crema, cotija, chives

TIO’S CHILE COLORADO | 24
chile Colorado pork shoulder, crema, cotija, pickled onion 

SIDES

STREET CORN | 5

MEXICAN RICE | 5

BRUSSELS SPROUTS | 8

BLACK BEANS | 5

PAPAS BRAVAS | 6

ADOBO FRIES | 5

TRES LECHES | 7
cinnamon cake soaked with sweetened milk blend with whipped cream & fresh berries

CHURROS | 8
six fried churros tossed in cinnamon sugar served with Nutella dipping sauce

MEXICAN WEDDING COOKIES | 7
shortbread cookies with pecans, tossed in powdered sugar

SOPAIPILLAS | 8
mexican beignets served with powdered sugar & cajeta

CARLOTA DE LIMÓN | 8
galletas Maria, sweetened condensed milk, whipped cream, lime

BEER

Domestics | 7
Bud Light, Coors Light, Michelob Ultra, Miller Lite, Ghost in the Machine, Yeungling, Jucifer

Imports | 8
Corona, Corona Premier, Modelo Especial, Modelo Negra, Dos XX, Pacifico, Sol

Draft | 6
Crawford Bock, Modelo, Pacifico, Dos XX, Yuengling Flight

Seltzers | 7
High Noon Tequila - Strawberry, Lime, Grapefruit, Passionfruit

COCKTAILS

Johnny Sánchez Margarita | 15
(Rocks or Frozen) Cazadores Blanco, Gran Gala, lime, lemon, agave, salt

Top Shelf Margarita | 18
Don Julio Blanco, Gran Gala, lime, lemon, agave, salt

El Jefe | 18
Maker’s Mark Bourbon, Aztec chocolate bitters, orange peel, agave, bing cherry

Morado Ahumada | 16
Quierme Mucho Mezcal, Gran Gala, lemon, blueberry, agave

La Rosalita | 16
Gentilly Gin, strawberry, hibiscus, lemon, mint

Smoke on the Water | 16
Cazadores Blanco, 400 Conejos Mezcal, pineapple, lime, agave

Piña Perez | 15
Herradura Reposado, coconut creme, pineapple, lime

Oaxacan Sunrise | 15
Cazadores Blanco, passion fruit puree, hibiscus, salt

Pomegranate Smash | 15
Tin Cup Whiskey, pomegranate, lemon, agave

Spicy Tamarind Breeze | 15
Smirnoff Tamarind Vodka, pineapple, lime, mango, soda, Tajín

Prickly Pear Paloma | 16
Cazadores Blanco, Saint Germain, prickly pear, grapefruit, lime

Seasonal Frozen Margarita | 14

Margarita Pitcher | 50

TEQUILA FLIGHTS:

Cazadores | 25
Build Your Own | 35 

WINE

White
La Marca, Prosecco 11 
Wycliff, Sparking Wine 7 |18
Sauvignon Blanc, Starborough 11 | 38
Pinot Grigio, Santa Margherita 16 | 56
Chardonnay, Napa Cellars 13 | 46
Bieler Pere et Fils, Bandol Rosé 13 | 44

Red
Red Blend, Conundrum 9 | 13
Pinot Noir, Meiomi 13 | 46
Cabernet Sauvignon, Uppercut 15 | 45
Cabernet Sauvignon, Sterling 10 | 34
Malbec, Red Schooner Voyage, Wagner Family 14 | 50

BLANCO · REPOSADO · ANEJO · CRISTALINO
Casamigos 14 | 15 | 16
Casa Noble 13 | 14 | 15
Cazadores 11 | 12 | 13 | 14
Cenote 12 | 13 | 14
Clase Azul 35
Codigo 1530 14 | 15 | 17
Don Julio 14 | 15 | 16 | 17
Espolòn 12 | 13 | 14
Fortaleza 14 | 16 | 18
Gran Centenario 12 | 13 | 14
Herradura 12 | 13 | 14 | 15
Patron 13 | 14 | 15
Prospero 12 | 13 | 14

EXTRA ANEJO
Avion 44 | 30
Don Julio 1942 | 50
Tears of Llorona | 60

MEZCAL
400 Conejos | 11
Del Maguey Vida | 12
Quierme Mucho | 14

FLAVORED
21 Seeds Valencia Orange | 11
Cazadores Café | 11
Komos Reposado Rosa | 30

 

TEQUILA HIGHLIGHTS

PROSPERO
ABOUT: Owned by Master Distiller Stella Anguiano and pop star Rita Ora
TASTING NOTES: vanilla, white flowers and spice, marzipan, toasted caramel, cacao and roasted fruit.

CASA NOBLE
ABOUT: Aged in French oak barrels; co-owned by Carlos Santana
TASTING NOTES: honey, buttery-sweet cooked agave, hint of citrus, lemongrass, toasted oak, butterscotch, toffee

FORTALEZA
ABOUT: #1 ranked distillery; 150 years of expertise; established industry standards for all exported tequila
TASTING NOTES: citrus, cooked agave, vanilla, basil, olive, apple, earth, cinnamon, delicately spicy, peach, orange blossom, nutmeg, and raisin

GRAN CENTENARIO
ABOUT: #1 tequila in Mexico; family-owned business founded in 1857; first Tequila Master Distiller
TASTING NOTES: subtle wood, pear, lime, citrus, a touch of black pepper, toasted almonds, vanilla, clove, chocolate, caramel

CODIGO 1530
ABOUT: artisanal and award-winning; made with water filtered through volcanic soil; endorsed by George Strait
TASTING NOTES: herbaceous, mint, grass, flowers, toasted caramel, smoky whiskey, maple, molasses, brown sugar

CENOTE
ABOUT: means “sacred well”; mellows in American Oak barrels
FLAVOR NOTES: subtle wood, green vegetables, celery, orange, buttercream, caramel, minerality, warm spices, honey

STARTERS

CHIPS + SALSA | 6
house fried corn tortilla chips, salsa roja

LOADED NACHOS | 12
queso, guacamole, pico de gallo, sour cream,
chicken 4 • steak 6 • shrimp (LA) 8

QUESO DIP | 11
jalapeño, cilantro, lime
add chorizo 2

AL PASTOR FRIES | 12
loaded queso fries topped with roasted pork, pineapple salsa, guacamole, pickled onion

GUACAMOLE | 12
avocado, lime, cotija, cilantro

TUNA TOSTADAS | 17
yellowfin tuna, avocado, salsa macha

TACOS
2 per order

CAULIFLOWER | 14
tempura fried cauliflower, salsa verde, queso fresco, roasted corn salsa

CARNE ASADA | 16
skirt steak, guacamole, pico de gallo, pickled onion

PLATOS

QUESADILLA | 12
crispy cotija crust, rajas, salsa verde
add protein: chicken | 6 • steak | 8 • shrimp (LA) | 9

BURRITO | 14
Mexican rice, black beans, crema, shredded queso, guacamole, jalapeño, pickled onion
add protein: chicken | 6 • steak | 8 • shrimp (LA) | 9

ADIOS BURGER | 18
two brisket smash patties, American cheese, spicy garlic mayo, red onion, pickled jalapeños, adobo fries