Cold

Raw Oyster Bar | Market Price
Horseradish, Cocktail, served as 1/2 Dozen or 1 Dozen

Shrimp Cocktail | $21
Cocktail Sauce, Fresh Horseradish

Wagyu Beef Carpaccio | $21
Black Pepper Crusted, Parmesan, Arugula, White Truffle Oil, Lavash

Ahi Tuna Tartare | $19
Avocado, Cucumber, Lavash, Ponzu

Seafood Tower | Market Price
Maine Lobster Tails, Snow Crab Claws, King Crab Legs, Lump Crab, U-12 Shrimp, 1/2 Dozen Oysters

Hot

Oysters Rockefeller | $20
Baby Spinach, Bacon, Herbsaint, B&eaccute;arnaise

Duck Crêpes | $20
Hoisin Braised Duck, Shredded Vegetable Slaw, Ponzu

Seared Foi Gras | $24
Toasted Brioche, Brandied Cherries

Bacon Wrapped BBQ Shrimp | $22
Cheddar Grits, Scallions, BBQ Sauce, Thai Shrimp

Lamb Lollichops | $25
Harissa Spice, Hummus, Chimichurri

Fried Oysters | $18
Creole Remoulade and Ravigote Sauces

Crab Cake | $25
Lump Crab, Béarnaise, Asparagus

Fried Green Tomatoes | $20
King Crab, Ravigote Sauce, Pepper Relish

Vol au Vent | $22
Puff Pastry, Corn, Crawfish Tails

Lobster Bisque | $13
Poached Lobster, Cognac, Chives

French Onion Soup | $12
Toasted Brioche, Brûléed Cheese

Caesar | $13
Chopped Romaine, Croutons, Parmesan

Iceberg | $13
Lardons, Chives, Tomatoes, Blue Cheese Dressing

Pear & Goat Cheese | $14
Frisée, Cider Dressing, Honeycomb, Pecans

Baby Spinach| $12
Bacon Dressing, Cucumber, Tomatoes, Fried Shallots

Double Porterhouse
48 oz: $160

USDA Prime Beef
20 oz Bone-In Ribeye: $65

Japanese A5 Wagyu | Market Price

Linze Heritage Angus
10 oz Filet: $55

Prime Dry Aged Beef
45 Days, Bone-In Ribeye
20 oz: $75

American Wagyu Beef
Hand-Cut Petite Filet
6 oz: $60

American Bison
Boneless Ribeye
16 oz: $65

Maine Lobster | Market Price
1.5 Pound Roasted, Herb Butter

A5 Wagyu Burger | $35
8 oz House Blend Patty, Cheddar, Boardwalk Fries

King Crab Legs
Merus Cut
1/2 lb: $36 | 1 lb: $69

Enhancements

Lump Crab | $17

Scallops | $18

U-5 Prawn | $14

Oscar | $19

Foie Gras | $21

Garlic Purée | $3

Steak Sauces

Béarnaise | $3

Creole Meuniére | $3

Bordelaise | $3

Chimichurri| $3

Au Poivre | $3

Horseradish | $3

Sea Scallops | $39

U-5 Prawns | $39

Pappardelle Pasta | $20

Halibut | $39

Chilean Sea Bass | $46

Beef Short Rib| $37

Scottish Salmon | $38

Ahi Tuna | $39

Heritage Chicken | $34

Choose from the following sauces

Garlic-Herb Butter
Shallot, Garlic, Parsley

Piccata
Capers, Lemon, White Wine

New Orleans BBQ
Blackend, Creole Meuniére

Aglio e Olio
Olive Oil, Garlic, Chile Flakes

Pesto Genovese
Pine Nuts, Basil, Cream

Sweet Thai Chile
Scallions, Pickled Vegetables

Potatoes

Roasted Garlic | $10
Fully Loaded | $12
Lobster & Chive | $12
Black Truffle | $12
Boardwalk Fries | $10
AuGratin | $12

Mac & Cheese

Homestyle | $10
Black Truffle| $12
Lobster & Chive | $13
Fully Loaded | $12

Vegetables

Roasted Asparagus | $11
Broccolini | $11
Creamed Spinach | $11
Green Beans | $11
Burgundy Mushrooms | $13
Creamed Corn | $11

Dessert

All ice creams are house made.

Vanilla Créme Brûleée | $12
Cherry Pistachio Biscotti

Berries n' Cream | $12
Grilled Pound Cake, Mascarpone Cream, Raspberry Compote, Strawberry Crisp, Blackberry Sorbet

Stawberry-Rhubarb Cheesecake | $12
Stewed Rhubarb, Strawberry Coulis, Strawberry Gelée, Almond Wafer

Chocolate Skillet Cake
Bourbon Toffee Sauce, Vanilla Ice Cream

Dessert Wine

NxNW | Glass: $15 | Bottle: $50
"Vin de Glacé," USA

Inniskillin| Glass: $25 | Bottle: $135
Vidal, Ice Wine, Canada

Nickel & Nickel | Glass: $30 | Bottle: $150
"Dolce," Ice Wine, Napa

Grappa, Port & Sherry

Gaja | $14
"Gaja & Rey," Grappa

Dry Sack| $14
"Oloroso," Sherry, 15 Year

Ramos Pinto | $14
Tawny Porto, N.V.

Ramos Pinto | $20
LBV, Porto N.V.

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

Balvenie
Speyside Single Malt
21 years Portwood

Dalmore
Highland Single Malt
12 years | 18 years | King Alexander III

Dalwhinnie
Highland Single Malt
15 years | Distiller's Edition

Glenfiddich
Speyside Single Malt
15 years

Glenlivet
Highland Single Malt
18 years

Glenmorangie
Highland Single Malt
10 years | 18 years | "1990" | Lasanta | Nectar | Quinnta Ruban

Johnnie Walker Blue
Highland Blended Malt

Lagavulin
Islay Single Malt
16 years

Laphroaig
Speyside Single Malt
10 years

Oban
Highland Single Malt
14 years

Talisker
Isle of Skye Single Malt
10 years

The Macallan Highland Scotch
Rich and intense single malt whiskies matured exclusively in hand-picked Oloroso sherry seasoned oak casks from Jerez, Spain.
12 years | 18 years | Rare Cask | 25 years | 30 years

Dimple Pinch
15 years

Highland Park
18 years

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

• Bulleit Rye
• Maker's Mark
• Knob Creek
• Bulleit
• Four Roses
• Eagle Rare
• Blade & Bow
• Buffalo Trace
• Wild Turkey "Decades"
• Woodford Double Oak
• Basil Hayden's
• Woodford Reserve
• Forged Oak
• Crown Royal XO
• Crown Royal Reserve
• Crown Royal XR
• Quiet Man Irish
• WhistlePig
• Jack Daniel's Single Barrel
• Quiet Man 8 Year
• Gentleman Jack • Weller's Special Reserve
• Blanton's Single Barrel
• Sazerac Rye
• Tincup 10 Year

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

• Bâche Gabrielsen
• Courvoisier VS
• Courvoisier VSOP
• Daron Fine Calvados
• Hennessy VS
• Hennessy VSOP
• Remy Martin XO
• Louis XIII Cognac (0.5 oz, 1 oz & 2 oz)
• Hennessy Cognac "Paradis"
• Hennessy Cognac "Paradis Imperial" (1 oz or 2 oz)
• Hennessy Richard
• Hennessey XO
• Remy Martin 1738
• Remy Martin VSOP
• Remy Martin Centaure

Ember Bourbon Sour | $14
Buffalo Trace Bourbon (90 proof), Spiced Apple Bitters, Apple Syrup, Fresh Lemon Juice

Fire On The Mountain | $14
Maestro Dobel Añejo (80 proof), Ancho Reyes, Grenadine, Angostura Bitters

Charred Lemon Drop | $12
Ketel One Vodka (80 proof), Combier Orange Liqueur, Charred Lemon Syrup, Basil Oil

Alchemist | $14
Ketel One Vodka (80 proof), Lemon Verbena Syrup, B'Lure Extract

White Linen | $14
Bombay Sapphire (94 proof), St. Germain Elderflower Liqueur, Diced Cucumber

Ember Old Fashioned | $16
Woodford Reserve (90.4 proof), Angostura Bitters, Lemon, Sweet & Sour

Quiet Riot | $14
Quiet Man Whiskey (80 proof), Citrus-Chamomille Syrup, Blueberry

Ember Manhattan|$18
WhistlePig 10yr Rye (100 proof), Angostura Bitters, Vya Sweet Vermouth

Domestic

Bud Light | $6
Pale Lager, MI

Coors Light | $6
Pale Lager, CO

Michelob Ultra | $6
Light Lager, MI

Miller Lite | $6
Pilsner, WI

Shiner "Bock" | $6
American Dark Lager, TX

O'Doul's | $6
Low Alcohol Beer, MI

Yuengling "Traditional" | $6
Amber Lager, PA

Import & Craft

Ambita "Amber"
Munich-Style Lager, LA

Dos Equis XX | $7
Golden-Style Pilsner, Mexico

Guinness Draught | $7
Irish Dry Stout, Ireland

Heineken | $7
Lager, Amsterdam

Corona Premier | $XX
Mexico

St. Arnold "Elissa" | $7
India Pale Ale, TX

Stella Artois | $7
European Pale Lager, Belgium

Call Me A Cab | $18
Why choose one, when you can have them all. This is all fo our Cabernet Sauvignons served by the glass.
Avalon, Uppercut, Educated Guess, Frank Family

For the Love of Pinot | $32
Pinot Noir is not only the legendary original wine making grape, but it is also one of the most popular.
Adelsheim Vineyard, EnRoute Winery, Domaine Serene, Goldeneye Winery

Knights of Napalot | $55
With a few of Napa Valley's most exalted Cabernet Sauvignons, this illustrious flight has nobility all around it.
Caymus Vineyards, Joseph Phelps vineyards, Duckhorn Vineyards, Shafer Vineyards

Charcuterie Board

Choose five from the selections below. Served with assorted accoutrements.

Smoked Tasso, Barber's 1833 CHeddar, Wild Boar Saucisson, Chèvre, Smoked Duck Breast, Bleu d'Auvergne, Jambon de Bayonne, Brie