wine glasses on table at Ember
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Premium Steakhouse

about

Sip from your choice of over 240 bottles of wine from the area’s most extensive cellar. Savor signature gourmet cuisine in the comforting glow of expansive stone fireplaces. Celebrate life in our alluring wine bar with great friends and live entertainment seven days a week. Voted as Louisiana’s best modern American steakhouse, incredible memories are always on the menu at Ember Grille & Wine Bar. 

hours

SUNDAY: 5 p.m. – 10 p.m.

MONDAY: 5 p.m. – 10 p.m.

TUESDAY: 5 p.m. – 10 p.m.

WEDNESDAY: Closed

THURSDAY: Closed

FRIDAY: 5 p.m. – 10 p.m.

SATURDAY: 5 p.m. – 10 p.m.

contact

ADDRESS:
777 Avenue L'Auberge
Lake Charles, LA 70601

Reserve a table 

There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders, you should eat these products fully cooked.

Duck Crêpes | $25
Napa Cabbage, Cilantro, Ponzu Sauce

Crab Cake | $28
Lump Crab, Asparagus, Béarnaise Sauce

Fried Green Tomatoes | $24
Roasted Pepper Relish, Lump Crab, Ravigote, Arugala

Fried Gulf Oysters | $20
Celeriac Slaw, Remoulade Sauce

Lamb Lollipops | $28
Ethiopian Spice Rub, Hummus, Cilantro-Mint Raita

Bacon Wrapped Shrimp | $24
Cheddar Grits, Thai Shrimp, BBQ Sauce, Port Glaze

Ahi Tuna Tartare |$24
Avocado,Wakame Salad, Yuzu Sauce, Wontons

Seared Foie Gras|$25
Brioche, Spiced Onion Jam

Chilled Seafood Platter |$150
Maine Lobster, Poached Shrimp, Ahi Tuna Tartare, Fresh Oysters, Lump Crab Cocktail, Accoutrements

Lobster Bisque | $14
Maine Lobster, Sherry, Chives

Brie & Mushroom Soup| $13
Mushroom Conserva, Herb Oil

Pear & Arugala Salad | $14
Pecorino Romano, Citrus Vinaigrette, Pomegranate Reduction

Caesar Salad | $14
Romaine, Crushed Garlic Croutons, Parmigiano-Reggiano

Mixed Greens Salad | $12
Balsamic Vinaigrette, Tomatoes, Cucumbers, Apples, Shallots

Wedge Salad | $14
Blue Cheese Dressing, Lardons, Tomatoes, Red Onions


Chilean Sea Bass | $58
Rösti Potatoes, Maitake Mushrooms, Beurre Rouge

Sea Scallops | $56
Brussels Sprouts, Pancetta, Parmesan, Aceto Balsamico

Duroc Pork Chop| $45
D’Anjou Pears, Caramelized Onions, Sherry Cream

Roasted Short Rib| $48
Neopolitan Ragu, Pappardelle Pasta, Pecorino

Crispy "Brick" Chicken | $42
Parmesan-Garlic Pont Neuf Potatoes, Pan Gravy

Halibut| $55
Green Beans, Caper-Pine Nut Crumble, Beurre Noisette

Braised Lamb Shank | $45
Pommes Purée, Natural Jus, Garlic Crisps

8 oz Filet Mignon | $55

10 oz Filet Mignon | $65

12 oz New York Strip | $65

38 oz Wagyu Tomahawk | $250

A5 Japanese Wagyu | $50 per ounce

16 oz American Bison Ribeye | $68

20 oz Prime Bone-In Ribeye | $75

20 oz 45 Day Dry Aged Ribeye | $85

6 oz Wagyu Filet Mignon | $90

1.5 lb Maine Lobster Tail | MKT

Steak Enhancers

Oscar | $22

Bordelaise | $3

Au Poivre | $3

Lump Crab | $19

Creole Meunière | $3

Foie Gras | $24

Creamy Horseradish | $3

Sea Scallops | $20

Potatoes

Roasted Garlic | $12
Fully Loaded | $13
Lobster and Chive | $13
Black Truffle | $13
Boardwalk Fries | $11
Au Gratin | $12

Vegetables

Asparagus | $13
French Green Beans | $12
Creamed Spinach | $12
Brussels Sprouts | $12
Burgundy Mushrooms | $13

Mac n' Cheese

Homestyle | $12
Black Truffle | $13
Lobster and Chive | $13
Fully Loaded | $13
Bacon and Jalapeño | $13

Dessert

Vanilla Créme Brûlée | $12
Pecan Shortbread Cookies

Ice Cream Sundae | $12
Classic Sundae Toppings

NY Cheesecake | $12
Chantilly Cream, Berry Compote

Pick Me Up | $12
Caramel, Pearl Crisps, Mocha Ice Cream, Espresso

Chocolate Skillet Cake | $12
Vanilla Ice Cream, Caramel Sauce

All ice creams are house made.

Dessert Wine

Chateau De Ceron | 375 mL $48
Xavier et Caroline Perromat

Inniskillin | 375mL $220
Vidal, Ice Wine, Canada

Merry Edwards | 375 mL $125
"Dolce," Ice Wine, Napa

Grappa, Port & Sherry

Walton, 20 year Port | $15
20 year Port

Dry Sack, Sherry, Medium | $12

Warre's Vintage Port | $50

Warre's Warrior, Ruby Port | $15

Louis XIII | .5oz $100 | 1oz $200 | 2oz $400

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

Balvenie
Speyside Single Malt
21 years Portwood

Dalmore
Highland Single Malt
12 years | 18 years | King Alexander III

Dalwhinnie
Highland Single Malt
15 years | Distiller's Edition

Glenfiddich
Speyside Single Malt
15 years

Glenlivet
Highland Single Malt
18 years

Glenmorangie
Highland Single Malt
10 years | 18 years | "1990"

Johnnie Walker Blue
Highland Blended Malt

Lagavulin
Islay Single Malt
16 years

Laphroaig
Speyside Single Malt
10 years

Oban
Highland Single Malt
14 years

Talisker
Isle of Skye Single Malt
10 years

The Macallan Highland Scotch
Rich and intense single malt whiskies matured exclusively in hand-picked Oloroso sherry seasoned oak casks from Jerez, Spain.
12 years | 18 years | Rare Cask | 25 years | 30 years 

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

• Bulleit Rye
• Maker's Mark
•Jack Daniel's Black
• Bulleit
• Knob Creek
• Eagle Rare
• Four Roses
• Buffalo Trace
• Tin Cup 10 Year
• Basil Hayden's
• Woodford Double Oak
• Woodford Reserve
• Elijah Craig
• Sazerac Rye
• Weller's Reserve
• Crown Royal XR
• Crown Royal Reserve
• Forged Oak
• Crown Royal Reserve
• Bookers
• Quiet Man Irish
• Quiet Man 8 Year
• Wild Turkey
• WhistlePig
• Jack Daniel's Single Barrel
• Gentleman Jack
• Blanton's Single Barrel

Our scotches, whiskeys and bourbons are served as a 2 oz pour.

• Daron Fine Calvados
• Courvoisier VS
• Courvoisier VSOP
• Hennessy VS
• Hennessy VSOP
• Rémy Martin XO
• Hennessy Paradis

Harold's Sour | $14
Buffalo Trace Bourbon (90 proof), Tiki Bitters, Charred Lemon Syrup, Fresh Lemon Juice

Charred Lemon Drop | $14
Ketel One Vodka (80 proof), Combier Orange Liqueur, Charred Lemon Syrup, Basil Oil

White Linen | $14
Bombay Sapphire (94 proof), St. Germain Elderflower Liqueur, Diced Cucumber

Quiet Riot | $14
Quiet Man Whiskey (80 proof), Citrus-Chamomille Syrup, Blueberry

Alchemist | $14
Ketel One Vodka (80 proof), Lemon Verbena Syrup, B'Lure Extract

Ember Old Fashioned | $16
Woodford Reserve (90.4 proof), Angostura Bitters, Lemon

Easy Peasy | $16
Pea Infused Botanist Gin (92 proof), Lime Juice, Mint Syrup, Boston Bittahs, Violet Sugar Rim

She Got The Beets | $14
Absolut Pear Vodka (80 proof), Root Veg Shrub, Balsamic Glaze, Fresh Lemon Juice, Burlesque Bitters

Mon Dieu | $14
Wheatley Vodka (80 proof), Little Rosé St. Germain, Fresh Lemon Juice, Lemon Peel

Domestic

Bud Light | $6
Pale Lager, MI

Coors Light | $6
Pale Lager, CO

Michelob Ultra | $6
Light Lager, MI

Miller Lite | $6
Pilsner, WI

Shiner "Bock" | $6
American Dark Lager, TX

O'Doul's | $6
Low Alcohol Beer, MI

Yuengling | $6
Amber Lager, PA

Budweiser | $6
Pale Lager, MI

Import & Craft

Ambita "Amber" | $7
Munich-Style Lager, LA

Dos Equis XX | $7
Golden-Style Pilsner, Mexico

Guinness Draught | $7
Irish Dry Stout, Ireland

Heineken | $7
Lager, Amsterdam

Corona Premier | $7
Mexican Light Lager, Mexico

St. Arnold "Elissa" | $7
India Pale Ale, TX

Stella Artois | $7
European Pale Lager, Belgium

Call Me A Cab | $25

Daou, Paso Robles
Aviary, Napa Valley
Tresor, Sonoma County
Frank Family, Napa Valley

For the Love of Pinot | $35

Joseph Phelps, Sonoma County
Goldeneye, Anderson Valley
Lucie Dutton, Sonoma County
llahe Project 1899, Willamette

Knights of Napalot | $55

Jayson, Pahlmeyer
Caravan, Darioush
Duckhorn, Duckhorn Wine Company
Artemis,Stag's Leap Wine Cellars

White and Rose

PROSECCO, LA MARCA
Veneto, Italy, NV
187 ml: $14

CHAMPAGNE “BRUT”, MOËT & CHANDON
Champagne, France, NV
187 ml: $20

SPARKLING “BRUT”, FRANCOIS MONTAND
Jura, France, NV
6oz: $12 / Bottle: $46

RIESLING, FESS PARKER
Santa Barbara County, Central Coast, California
6oz: $12 / bottle: $46

PINOT GRIGIO LA TORRETTA, DELLE VENEZIE D.O.C.
Venezie IGT, Italy
6oz: $12 / bottle: $46

MOSCATO, LA TORRETTA, DELLE VENEZIE D.O.C.
Venezie IGT, Italy
6oz: $12 / bottle: $46

CHABLIS, WILLIAM FEVRE
Chablis, France
6oz: $16 / bottle: $62

SAUVIGNON BLANC, STONELEIGH
Marlborough, New Zealand
6oz: $15 / bottle: $58

CHARDONNAY, AVIARY VINEYARDS
Napa Valley, Napa County, California
6oz: $12 / bottle: $46

ROSÉ, CLOUD CHASER, MONT D’AZUR
Provence, France
6oz: $12 / bottle: $46

Red

PINOT NOIR, ARGYLE WINERY
Willamette Valley, Oregon
6oz: $16 / bottle: $62

MERLOT DECOY, DECOY WINES
Sonoma County, North Coast, California
6oz: $14 / bottle: $54

MALBEC, FINCA DECERO
Agrelo, Mendoza, Argentina 2017
6oz: $17 / bottle: $66

CABERNET SAUVIGNON, CAYMUS VINEYARDS
Napa Valley, California, USA 2016
6oz: $45 / bottle 1L: $210 / 750ml $178

CABERNET SAUVIGNON, DAOU WINERY
Paso Robles, California USA
6oz: $14 / bottle: $54

CABERNET SAUVIGNON, AVIARY VINEYARDS
Napa Valley, Napa County, California
6oz: $12 / bottle: $46

BORDEAUX BLEND TRESOR, FERRARI-CARANO
Sonoma County, California 2013
6oz: $23 / bottle: $90

CABERNET SAUVIGNON, FRANK FAMILY VINEYARDS
Napa Valley, Napa County, California
6oz: $30 / bottle: $115

RED BLEND, CONUNDRUM WINES
California, USA 2016
6oz: $12 / bottle: $46

ZINFANDEL, VISTA NOTRE, NEYERS VINEYARDS
California, USA
6oz: $12 / bottle: $46

Prices and Vintages subject to change.

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Ember Happy hour

mondays-thursdays

Enjoy $2 off well liquor and beer and half-off wines by the glass.
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Ember Wine Flight

Introducing a separate menu featuring, three different flights of wine. Each flight is themed and range from $18 – $55. Ask your Ember server for details.