Monday - Friday: 3pm - 10pm
Saturday & Sunday: 11am - 10pm
Contact us at 337.395.7102
Monday - Friday: 3pm - 7pm
Enjoy Burgers, Beer & Jack 3pm - 10pm. Enjoy any of our burgers with a pint of beer and a shot of Jack!
SATURDAYS & SUNDAYS
Meet Jack for brunch beginning at 11am.
Sunday, February 4
All-you-can-eat buffet $45/per person
Buffet includes carved mesquite smoked suckling pig, chicharrones and Chef Lyle’s famous pimento cheese topped with bacon jelly, dry rubbed St. Louis-style smoked ribs, jumbo wings, jumbo soft pretzels, Jack Daniel’s mac & cheese, pulled pork sliders, jambalaya, assorted cheeses, crudités, assorted sides including dirty rice, potato salad, Creole cole slaw, Jack Daniel’s baked beans, dips & chips and popcorn.
Does not include tax and gratuity.
Bucket of 6 domestic aluminum beer $28
Wells $5 • Double down (2 oz) $8
Smirnoff Vodka, Tanqueray Gin, Sauza Tequila, Jack Daniel’s Whiskey, Crown Royal Whiskey & Bulleit Bourbon
Chef Lyle Broussard shows you how to recreate this guest-favorite recipe, Shrimp and Grits. Try it on your next visit to Jack Daniel's Bar & Grill at L'Auberge Casino Resort Lake Charles.